Les Abeillons Rosé 2014
 

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Château Thuerry
Coteaux Varois en Provence
Grenache, Cinsault

This rosé has a well-structured character full of elegant aromas. It is best enjoyed within 24 months of harvest, at 50°F to 54°F.  

Manual and selected
Maceration for 10 to 28 hours, followed by bleeding of the tanks. Cool fermentation to accentuate the wine’s aromas and texture. Aged on lees for 5 months before bottling.
Clay, chalk/limestone
33 acres
50 hectoliters per hectare
47,333 bottles
http://chateauthuerry.com

Wines of Provence LLC
Sarasota, FL 34239
(941) 755-9463
www.winesofprovence.us

Wines with Conviction
Irving TX 75061
(214) 324 2810
http://wineswithconviction.com/

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