Cep d'Or Rosé 2012
 

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Maîtres Vignerons de Saint-Tropez
Côtes de Provence
This wine refreshes first through its pastel color, then through its fresh bouquet with discreet almond aroma. In the mouth, it is fruity, seductive, and frank, with notable finesse.
Harvest begins in late August under the finest weather conditions
Our rosé wines are produced using traditional vinification methods, with maceration time depending on the year and the grape variety.
Granite and gneiss
50 hectoliters per hectare
300,000 bottles
http://www.vignerons-saint-tropez.com
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Updated: February 2013
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